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IRS-authorized e-file provider · not the IRS

Nonprofit · EIN 83-4452364

SUSTAINABLE FOOD AND CULTURE

Tax-exempt · CAMBRIDGE, MA 02138

Financials

$3K$5542022
Revenue Expenses · by fiscal year end
Financials of SUSTAINABLE FOOD AND CULTURE by year, from its e-filed returns
Year endedFormRevenueExpensesNet incomeTotal assetsLiabilitiesNet assets
November 30, 2023990$3,011$554$2,457$2,605$0$2,605
Financial details: 990 for the year ended November 30, 2023

Revenue

Contributions, gifts and grants
$300
Program service revenue
$2,711
Investment income
$0
Other revenue
$0

Expenses

Grants and similar amounts paid
$0
Salaries, compensation and benefits (total)
$0
Professional fundraising fees
$0
Legal fees
$120
Program services (functional)
$554

Balance sheet and other

Total assets, start of year
$100
Total assets, end of year
$2,605
Total liabilities, end of year
$0
Net assets, end of year
$2,605
Net assets without donor restrictions
$2,605
Gross receipts
$3,011
Employees
0
Volunteers
21
Year formed
2019
State of legal domicile
MA

From the e-filed returns the IRS publishes as XML (latest three processing years; amended returns replace the original). PDF copies at the IRS.

Officers, directors and key employees

As listed on the 990 for the year ended November 30, 2023, highest compensation first.

NameTitleHours / weekCompensation
Nicola WilliamsPresident
Trustee or director, Officer
4$0
Karen SpillerClerk
Trustee or director, Officer
0.25$0
Laura WilliamsTreasurer
Trustee or director, Officer
1$0

Address and contacts

Address (IRS master file)
144A MOUNT AUBURN STREET, CAMBRIDGE, MA 02138-5776
In care of
% NICOLA WILLIAMS
Mailing address (990-N for 2024)
144A Mount Auburn Street, Cambridge MA 02138
Principal officer (990 for 2022)
Sustainable Food and Culture Inc, 144A Mount Auburn Street, Cambridge, MA 02138
Principal officer (990-N for 2024)
Nicola Williams, 144A Mount Auburn Street, Cambridge MA 02138
Signed the 990
Nicola Williams, President
Phone
(857) 204-6108

Mission

Sustainable Food and Culture builds community wellness, cross-cultural understanding, and economic development opportunities for economically disadvantaged and underserved individuals through educational programs, cultural events, and technical assistance. Primary activities include: To educate and increase awareness of culturally connected foods, diversity in our food system, food insecurity, food justice, and the intersection of food and culture; To increase access to food, art and culture through educational programming and events; and To offer technical assistance, training, and business development opportunities for individuals and entrepreneurs in building their capacities, and to start and grow their own businesses as well as connect to new markets

990 for the year ended November 30, 2023

Program accomplishments

  • - Installed a garden at the historic Harriet Jacobs House at 17 Story Street, Cambridge, MA with the Mayor's summer youth program
    Expenses $554 · revenue $300
  • Planned programmatic aspects of Boston JerkFest festival: Kids & Culture, hands-on interactive programming for children 12 and under and their parents and organized two Chef educational demos: Seafood Throwdown and Jerk Cook-off competitions
    revenue $2,500
  • None0

What it must file and when

IRS records say it files Form 990-N (e-Postcard). Gross receipts normally $50,000 or less. Its accounting year ends in November, so each return is due on the 15th day of the 5th month after that.

Tax yearYear endedDueIRS public records
2024November 30, 2025April 15, 2026990-N on file
2023November 30, 2024April 15, 2025990-N on file
2022November 30, 2023April 15, 2024990 on file

File the 2025 990-N for SUSTAINABLE FOOD AND CULTURE

Due April 15, 2027 · e-filed with the IRS by 990.tax, an IRS-authorized e-file provider

IRS record

EIN
83-4452364
Tax-exempt status
501(c)(3): Charitable, religious, educational or scientific organization
Foundation status
Publicly supported organization (509(a)(2))
Donations deductible (Pub 78)
Public charity, 50% deduction limit
Exempt since
2022
Accounting year ends
November
Files
Form 990-N (e-Postcard)

Filing history

FormYear endedRevenueExpensesAssetsReturn
990-N for 2024
Officer: Nicola Williams
November 30, 2025≤ $50,000 receipts––e-Postcard
990-N for 2023
Officer: nicola williams
November 30, 2024≤ $50,000 receipts––e-Postcard
990November 2023$3,011$554$2,605XML
990-EZNovember 2022–––IRS
990-N for 2020
Officer: nicola williams
November 30, 2021≤ $50,000 receipts––e-Postcard

990-N: the IRS bulk file holds only the latest e-Postcard per organization; earlier years come from archived copies of that file since 2020 and can have gaps (the IRS e-Postcard search lists every one). 990, 990-EZ, 990-PF, 990-T: every e-filed return in the IRS e-file index since 2019; XML for the latest three processing years, amounts from the IRS Statistics of Income extracts before that. PDF copies and determination letters at the IRS (search EIN 83-4452364).

Questions about SUSTAINABLE FOOD AND CULTURE

What is the EIN of SUSTAINABLE FOOD AND CULTURE?
The employer identification number (EIN) of SUSTAINABLE FOOD AND CULTURE is 83-4452364.
Is SUSTAINABLE FOOD AND CULTURE tax-exempt?
Yes. The IRS lists it as tax-exempt under section 501(c)(3) since 2022.
Are donations to SUSTAINABLE FOOD AND CULTURE tax-deductible?
Yes. It is listed in IRS Publication 78 (Public charity, 50% deduction limit).
Which annual return does SUSTAINABLE FOOD AND CULTURE file?
Form 990-N (e-Postcard). Gross receipts normally $50,000 or less.
When is the next return of SUSTAINABLE FOOD AND CULTURE due?
The return for tax year 2025 (the year ending November 30, 2026) is due April 15, 2027. Form 8868 extends it by six months; the 990-N cannot be extended.
When did SUSTAINABLE FOOD AND CULTURE last file with the IRS?
The latest return in the IRS public files is the 990-N for 2024 for the year ended November 30, 2025.
Who is the principal officer of SUSTAINABLE FOOD AND CULTURE?
The 990 for the year ended November 30, 2023 names Sustainable Food and Culture Inc.
Who are the officers and directors of SUSTAINABLE FOOD AND CULTURE?
The 990 for the year ended November 30, 2023 lists 3 people; 0 received compensation from the organization.
How much revenue does SUSTAINABLE FOOD AND CULTURE have?
On its 990 for the year ended November 30, 2023 it reported revenue of $3,011, expenses of $554 and total assets of $2,605 at year end.

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