2025-08-25T13:22:57-05:00 2024-12-31 411360831 OLSEN THIELEN & CO LTD 2675 LONG LAKE ROAD ST PAUL MN 55113 990 2024-01-01 710971013 HOSPITALITY MN EDUCATION FOUNDATION HOSP 6517782400 121 SOUTH 8TH STREET 970 MINNEAPOLIS MN 55402 ANGELA WHITCOMB PRESIDENT/CEO 6517782400 2025-08-06 1 1 ALLISON L BOYD CPA P00535697 6514834521 2024 2025-03-06 01:10:19Z ANGELA WHITCOMB 121 SOUTH 8TH STREET 970 MINNEAPOLIS MN 55402 461543 0 X WWW.HOSPITALITYMINNESOTA.COM X 2004 MN WE ARE INVESTING IN OUR INDUSTRY'S FUTURE BY TRAINING THE WORKFORCE OF TODAY AND INSPIRING THE LEADERS OF TOMORROW. 30 30 0 50 0 0 332525 432586 17050 16490 0 0 8561 11729 358136 460805 159300 92808 0 0 0 0 0 0 71172 153572 294459 312872 387267 45264 73538 405151 503909 4823 30043 400328 473866 X WE ARE INVESTING IN OUR INDUSTRY'S FUTURE BY TRAINING THE WORKFORCE OF TODAY AND INSPIRING THE LEADERS OF TOMORROW. 0 0 257639 55319 16490 PROSTART PROGRAM:PROSTART IS A TWO-YEAR CURRICULUM FOR CULINARY ARTS AND FOODSERVICE MANAGEMENT THAT INCLUDES CLASSROOM STUDY, MENTORED WORK EXPERIENCES AND AN OPTIONAL PROSTART INVITATIONAL COMPETITION. PROSTART, AFFILIATED WITH THE NATIONAL RESTAURANT ASSOCIATION EDUCATIONAL FOUNDATION, IS OFFERED IN OVER 100 MINNESOTA SCHOOLS ENGAGING MORE THAN 5,500 STUDENTS WITH OVER 750 ALREADY WORKING IN THE INDUSTRY. THE HMEF CONNECTS MENTORS TO EACH SCHOOL, PROVIDES PROGRAM TEACHERS WITH TRAINING AND INDUSTRY RESOURCES, AND SPONSORS THE STATEWIDE PROSTART COMPETITION EACH SPRING. THE COMPETITION FEATURES TWO CATEGORIES: CULINARY ARTS AND FOODSERVICE MANAGEMENT. ANNUALLY , UP TO TWENTY TEAMS OF HIGH SCHOOL STUDENTS COMPETE FOR AWARDS, SCHOLARSHIPS, AND THE TOP TEAM IN EACH CATEGORY ADVANCED TO THE NATIONAL PROSTART INVITATIONAL HELD IN MAY. HMEF PROVIDES A TRAVEL ALLOWANCE TO EACH TEAM. THE TALENTS OF PROSTART STUDENTS ARE FEATURED AT SEVERAL INDUSTRY EVENTS THROUGHOUT THE YEAR CONNECTING THEM WITH FUTURE EMPLOYERS AND REINFORCING THEIR CAREER CHOICES. 2489 2489 0 HOSPITALITY & TOURISM MANAGEMENT PROGRAM:THE HOSPITALITY & TOURISM MANAGEMENT PROGRAM (HTMP) IS A CURRICULUM DEVELOPED BY THE AMERICAN HOTEL & LODGING ASSOCIATION THAT INTRODUCES HIGH SCHOOL STUDENTS TO THE LODGING INDUSTRY. THE CURRICULUM COVERS EVERYTHING FROM FRONT OFFICE AND HOUSEKEEPING MANAGEMENT TO MARKETING AND SALES, FOOD AND BEVERAGE, AS WELL AS GENERAL MANAGEMENT AND LEADERSHIP SKILLS. MINNESOTA CURRENTLY HAS TWENTY-FIVE SCHOOLS TEACHING THIS PROGRAM WITH AROUND 350 STUDENTS. THE HMEF HAS FUNDS AVAILABLE TO PROVIDE GRANTS TO SCHOOLS INTERESTED IN IMPLEMENTING THE PROGRAM, AS WELL AS CONNECTIONS TO MENTORS AND INDUSTRY CONTACTS FOR EACH TEACHER, PROVIDING A "REAL WORLD" RESOURCE FOR THE CLASSROOM. 35000 35000 0 SCHOLARSHIP PROGRAM:SINCE ITS INCEPTION IN 2008, THE HMEF SCHOLARSHIP PROGRAM HAS AWARDED SCHOLARSHIPS EXCEEDING $980,000 CUMULATIVELY TO STUDENTS PURSUING POST-SECONDARY DEGREES IN ACCREDITED CULINARY AND HOSPITALITY MANAGEMENT PROGRAMS ACROSS THE COUNTRY 295128 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 1 0 1 0 0 0 0 0 0 0 0 0 1 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 1 0 0 0 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 X 30 30 0 0 0 0 0 1 1 1 0 0 0 0 1 1 1 1 1 0 0 0 MN X THE ORGANIZATION 6517782400 121 SOUTH 8TH STREET 970 MINNEAPOLIS MN 55402 X ANGELA WHITCOMB PRESIDENT/CEO 1.00 40.00 X 0 160648 10947 BRANDEN ROBINSON CHAIR 1.00 X X 0 0 0 KEITH REARDON VICE CHAIR 1.00 X X 0 0 0 AUSTIN THULL SECRETARY 1.00 X X 0 0 0 FRANK SOUKUP TREASURER 1.00 X X 0 0 0 DOUG KARLE PAST CHAIR/DIRECTOR 1.00 X X 0 0 0 PETER MIHAJLOV PAST CHAIR/DIRECTOR 1.00 X 0 0 0 TIM MURRAY PAST CHAIR/DIRECTOR 1.00 X 0 0 0 TIM BOLDT DIRECTOR 1.00 X 0 0 0 JOSHUA BROWN DIRECTOR 1.00 X 0 0 0 ROLLIE CARLSON DIRECTOR 1.00 X 0 0 0 RICK CASPER DIRECTOR 1.00 X 0 0 0 TIM DEVINS DIRECTOR 1.00 X 0 0 0 HOOBIE ESKURI DIRECTOR 1.00 X 0 0 0 BILL GODBE DIRECTOR 1.00 X 0 0 0 DEB HALLBECK DIRECTOR 1.00 X 0 0 0 JULIA HENDERSON DIRECTOR 1.00 X 0 0 0 JOYCE HWANG PHD DIRECTOR 1.00 X 0 0 0 MARTIN KAPPERNMAN DIRECTOR THROUGH FALL 24 1.00 X 0 0 0 JORDAN LENZ DIRECTOR 1.00 X 0 0 0 MARY LEVINSKI DIRECTOR 1.00 X 0 0 0 ANN LOVCIK DIRECTOR 1.00 X 0 0 0 SHEILA LUKONEN DIRECTOR 1.00 X 0 0 0 LEOPOLDO POLO NAVARRO DIRECTOR 1.00 X 0 0 0 CHEF BILL NIEMER DIRECTOR 1.00 X 0 0 0 TAMMY OLSON DIRECTOR 1.00 X 0 0 0 MICHAEL PETERSON DIRECTOR 1.00 X 0 0 0 MONIQUE SABBY DIRECTOR 1.00 X 0 0 0 BRANDON SUPERNAULT DIRECTOR 1.00 X 0 0 0 KIMBERLY THOMPSON DIRECTOR 1.00 X 0 0 0 0 160648 10947 0 0 1 0 0 133909 298677 432586 TEACHER TRAINING 900099 6240 6240 PROSTART INVITATIONAL 900099 5500 5500 EXPO 900099 4750 4750 16490 12467 738 11729 11729 460805 16490 0 11729 57808 57808 35000 35000 186000 115320 18600 52080 592 367 59 166 8400 5208 840 2352 192 119 19 54 617 383 61 173 3796 2353 380 1063 PROGRAM EVENT & OUTREAC 79569 72324 7245 BOD GOVERNANCE 8071 5004 807 2260 SCHOLARSHIP EXPENSES 5219 5219 MERCHANT ACCOUNT FEES 1337 829 134 374 666 413 67 186 387267 295128 20967 71172 305956 424054 99195 45515 0 34340 405151 503909 323 13113 4500 16930 4823 30043 X 225488 242313 174840 231553 400328 473866 405151 503909 73538 0 X 0 1 X 0 0 X 98530 130361 364742 332525 432586 1358744 98530 130361 364742 332525 432586 1358744 218732 1140012 298 298 2 24212 8561 11729 44504 1403546 40190 0.81220 0.78920 X SCHEDULE A, PART II, LINE 10, EXPLANATION OF OTHER INCOME: FUNDRAISING EVENTS NET - 2022 AMOUNT: $ 24,212. 2023 AMOUNT: $ 8,561. 2024 AMOUNT: $ 11,729. MISCELLANEOUS - 2020 AMOUNT: $ 2. RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 0 X 461543 738 738 460805 0 460805 388005 738 738 387267 0 387267 PART X, LINE 2: THE FOUNDATION OPERATES ON A NONPROFIT BASIS AND HAS BEEN GRANTED TAX EXEMPT STATUS BY THE INTERNAL REVENUE SERVICE UNDER SECTION 501(C)(3); THEREFORE, THE FOUNDATION SHOWS NO INCOME TAX PROVISION. THE ORGANIZATION REVIEWS INCOME TAX POSITIONS TAKEN OR EXPECTED TO BE TAKEN IN INCOME TAX RETURNS TO DETERMINE IF THERE ARE ANY INCOME TAX UNCERTAINTIES. THIS INCLUDES POSITIONS THAT THE ENTITY IS EXEMPT FROM INCOME TAXES OR NOT SUBJECT TO INCOME TAXES ON UNRELATED BUSINESS INCOME. THE ORGANIZATION RECOGNIZES TAX BENEFITS FROM UNCERTAIN TAX POSITIONS ONLY IF IT IS MORE LIKELY THAN NOT THAT THE TAX POSITIONS WILL BE SUSTAINED ON EXAMINATION BY TAXING AUTHORITIES, BASED ON THE TECHNICAL MERITS OF THE POSITIONS. THE ORGANIZATION HAS IDENTIFIED NO SIGNIFICANT INCOME TAX UNCERTAINTIES. SHOULD THE FOUNDATION'S EXEMPT STATUS BE CHALLENGED IN THE FUTURE, ALL YEARS SINCE INCEPTION COULD BE SUBJECT TO REVIEW BY THE INTERNAL REVENUE SERVICE. PART XI, LINE 2D - OTHER ADJUSTMENTS: FUNDRAISING DIRECT EXPENSES 738. PART XII, LINE 2D - OTHER ADJUSTMENTS: FUNDRAISING DIRECT EXPENSES 738. 1 BOLD HIGH SCHOOL 701 9TH ST S OLIVIA MN 56277 7793 0 CURRICULUM, MATERIALS, FOOD, & EQUIPMENT ROOSEVELT HIGH SCHOOL 4029 28TH AVE S MINNEAPOLIS MN 55406 5229 0 FOOD & EQUIPMENT 2 HMEF SCHOLARSHIPS 11 35000 PART I, LINE 2: SCHOLARSHIP FUNDS ARE AVAILABLE TO MINNESOTA STUDENTS WHO ARE PURSUING A HOSPITALITY OR FOODSERVICE CULINARY ARTS DEGREE. THE STUDENT MUST ALSO SUBMIT AN APPLICATION (INCLUDING AN ESSAY), AT LEAST TWO LETTERS OF RECOMMENDATION AND HIGH SCHOOL OR COLLEGE TRANSCRIPT. WE REQUIRE THE NAME OF THEIR COLLEGE OR UNIVERSITY AND WE DISBURSE ANY SCHOLARSHIP FUNDS DIRECTLY TO THE INSTITUTION ON BEHALF OF THE STUDENT. X X X 0 0 0 0 0 0 0 0 0 ANGELA WHITCOMB PRESIDENT/CEO 0 160648 0 0 0 0 0 3213 0 7734 0 171595 0 0 PART I, LINE 3 HOSPITALITY MN EDUCATION PAYS MANAGEMENT FEES TO HOSPITALITY MN (EIN 41-0418382), AN AFFILIATED TAX EXEMPT ORGANIZATION, WHICH INCLUDES COMPENSATION FOR THE PRESIDENT. IN ADDITION TO HOSPITALITY MN EDUCATION FOUNDATION, THEY ALSO PROVIDE SERVICES TO HOSPITALITY MINNESOTA AND HOSPITALITY PAC. FORM 990, PART VI, SECTION A, LINE 7A THE SLATE OF HMEF DIRECTORS IS APPROVED BY THE HOSPITALITY MINNESOTA BOARD OF DIRECTORS. FORM 990, PART VI, SECTION A, LINE 7B ANY AMENDMENT OR RESTATEMENT TO THE ARTICLES OF INCORPORATION OR BYLAWS MUST ALSO BE APPROVED BY AFFIRMATIVE RESOLUTION OF THE BOARD OF DIRECTORS OF HOSPITALITY MINNESOTA. FORM 990, PART VI, SECTION A, LINE 8B THE FOUNDATION DOES NOT HAVE ANY ACTIVE ONGOING COMMITTEES. FORM 990, PART VI, SECTION B, LINE 11B THE ORGANIZATION'S PRESIDENT/CEO AND INTERNAL ACCOUNTANT REVIEW THE FORM 990 IN DETAIL BEFORE IT IS FILED. THE CEO GIVES FINAL APPROVAL TO FILE THE 990. THE BOARD OF DIRECTORS DOES NOT REVIEW THE RETURN PRIOR TO FILING. FORM 990, PART VI, SECTION B, LINE 12C AN INQUIRY ABOUT IDENTIFYING CONFLICTS, IF ANY, IS AMONG THE FIRST ITEM OF BUSINESS ON EACH BOARD AND COMMITTEE MEETING AGENDA. THE BOARD'S NOMINATING AND GOVERNANCE COMMITTEE IS CHARGED WITH OVERSIGHT AND MANAGEMENT OF ALL BOARD POLICIES. BOARD MEMBERS ARE REQUIRED TO SIGN A CODE OF ETHICS AND CONFLICT OF INTEREST POLICY ANNUALLY. FORM 990, PART VI, SECTION B, LINE 15 THE FOUNDATION DOES NOT HAVE ANY EMPLOYEES. IT PAYS A SHARED SERVICES FEE TO HOSPITALITY MINNESOTA, WHICH HAS FULL RESPONSIBILITY FOR DETERMINING STAFFING AND COMPENSATION. FORM 990, PART VI, SECTION C, LINE 19 THE ASSOCIATION'S GOVERNING DOCUMENTS AND FINANCIAL STATEMENTS ARE AVAILABLE TO THE PUBLIC UPON REQUEST. FORM 990, PART VII, SECTION A: HOSPITALITY MN EDUCATION PAYS MANAGEMENT FEES TO HOSPITALITY MN (EIN 41-0418382), AN AFFILIATED TAX EXEMPT ORGANIZATION. THE FOLLOWING COMPENSATION AND BENEFITS LISTED FOR THE PRESIDENT REFLECT 100% OF THE AMOUNTS PAID. IN ADDITION TO HOSPITALITY MN EDUCATION FOUNDATION, THEY ALSO PROVIDE SERVICES TO HOSPITALITY MINNESOTA AND HOSPITALITY PAC. ANGELA WHITCOMB 2024 COMPENSATION: $160,648 CONTRIBUTION TO EMPLOYEE BENEFITS: $10,947 HOSPITALITY MINNESOTA 121 SOUTH 8TH STREET SUITE 970 MINNEAPOLIS MN 55402 410418382 KNOWLEDGE, ADVOCACY, SUPPORT AND DEVELOPMENT OF THE MN HOSPITALITY INDUSTRY MN 501(C)(6) N/A 0 0 0 0 0 0 0 0 0 0 0 0 0 1 1 1 1 0 0 0 HOSPITALITY MINNESOTA P 186000 MARKET VALUE FORM 990, SCHEDULE R, PART V, LINE 2(B)1 AND 2(C)1 HOSPITALITY MINNESOTA - TRANSACTION LABELED "P": HOSPITALITY MN EDUCATION FOUNDATION REIMBURSES HOSPITALITY MINNESOTA FOR STAFF PAYROLL AND COMMON OFFICE EXPENSES. THE $186,000 INCLUDES TRANSACTIONS M, N, O AND P.