2024-01-29T08:25:52-06:00 2023-06-30 830327383 LENHART MASON & ASSOCIATES LLC 900 WERNER COURT STE 200 CASPER WY 82601 990 2022-07-01 461291957 WYOMING FOOD FOR THOUGHT PROJECT WYOM 3073371703 420 W 1ST ST CASPER WY 82601 BRANDY TEAGUE DIRECTOR 3072371703 2024-01-29 1 BRANDY TEAGUE 999009999 1 SHANNON RIGALI P01487198 3072347800 2 AAL1 IAL1 2022 2023-04-26 12:10:37Z BRANDY TEAGUE 420 W 1ST ST CASPER WY 82601 634716 0 X WWW.WYOMINGFOODFORTHOUGHTPROJECT.ORG X 2013 WY TO WORK TOWARD ENDING HUNGER AS PART OF AN OVERALL COMMUNITY EFFORT TO ALLEVIATE PROVERTY. 5 5 8 1000 0 0 510290 618709 19053 6151 460 712 20572 9144 550375 634716 0 0 0 0 281911 289467 0 0 2902 535517 368688 817428 658155 -267053 -23439 1147407 1125588 2380 4000 1145027 1121588 TO WORK TOWARD ENDING HUNGER AS PART OF AN OVERALL COMMUNITY EFFORT TO ALLEVIATE PROVERTY. 0 0 336869 FOOD BAG PROGRAMS:WEEKEND FOOD BAGS - FREE FOOD BAGS DISTRIBUTED THROUGH THE NATRONA COUNTY SCHOOL DISTRICT TO CHILDREN IN NEED, SUFFERING FROM FOOD INSECURITY. EACH BAG CONTAINS A BREAKFAST, LUNCH, AND DINNER FOR EACH DAY A CHILD IS OUT OF SCHOOL.SUMMER FEEDING PROGRAM - THROUGH THE USDA, PROVIDES FREE LUNCHES IN THE SUMMER AT FIVE SITES WITH THE HELP OF AMERICORPS SUMMER ASSOCIATES TO ANY CHILD, NO QUESTIONS ASKED. 110145 15295 COMMERCIAL KITCHEN & MARKET HALL - OUR SHARED USE COMMERCIAL KITCHEN AND MARKET HALL PROVIDES SPACE FOR LOCAL DEVELOPING BUSINESSES TO PRODUCE AND SELL GOODS. AN OPPORTUNITY TO CONNECT MORE PEOPLE IN THE COMMUNITY WITH LOCALLY PRODUCED FOOD. 36424 COMMUNITY GARDENS - GROWING FOOD TO DEMONSTRATE THE POWER OF GROWING YOUR OWN FOOD AND ALSO PROVIDING FREE LOCALLY GORWN PRODUCE TO THOSE IN NEED. 483438 1 1 0 0 0 0 0 0 0 0 1 0 0 0 0 0 0 0 0 0 0 0 0 0 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 1 0 0 8 0 0 0 0 0 0 0 0 0 0 0 X 5 5 0 0 0 0 0 0 0 1 1 0 0 1 1 0 0 0 0 1 0 0 X THE ORGANIZATION 3073371703 420 W 1ST STREET CASPER WY 82601 STEPHANIE SPRECHER BOARD CHAIR 2.00 X X 0 0 0 RACHEL CHADDERDON VICE CHAIR 2.00 X X 0 0 0 KATE MCNALLY SECRETARY/TREASURER 2.00 X X 0 0 0 SHANNON RIGALI MEMBER AT LARGE 2.00 X 0 0 0 LEAH VARELLA MEMBER AT LARGE 2.00 X 0 0 0 JAMIE PURCELL FORMER EXECUTIVE DIRECTOR 40.00 X 65417 0 0 65417 0 0 0 0 0 0 0 20268 598441 618709 COMMERCIAL KITCHEN & M 722514 6151 6151 6151 9144 0 9144 9144 9144 712 0 712 712 712 0 20268 0 0 634716 15295 0 712 68500 34250 34250 161100 144415 16685 19657 15296 4361 40210 31290 8920 60000 60000 4000 4000 1062 801 261 3593 359 3234 27766 7610 20156 62765 50212 12553 2183 2183 27 27 36841 29473 7368 FOOD BAGS 108232 105330 2902 CONTRACT LABOR 36424 36424 KITCHEN USE EXPENSE 19506 19506 MISCELLANEOUS 3744 3744 2545 2545 658155 483438 171815 2902 233225 243672 1003908 133241 903458 870667 10724 11249 1147407 1125588 2380 4000 2380 4000 X 1145027 1121588 1145027 1121588 1147407 1125588 -23439 0 X 0 0 0 X 973881 571566 784351 510290 580726 3420814 973881 571566 784351 510290 580726 3420814 548920 2871894 21033 9144 30177 3450991 0.83220 0.79010 X RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 10724 712 187 11249 12702 -1324 442 212 10724 1 0 176036 176036 742473 78778 663695 85399 54463 30936 870667 LOCALICIOUS 20268 20268 20268 20268 FORM 990, PART VI, SECTION B, LINE 11B THE ORGANIZATION'S FORM 990 IS REVIEWED BY THE EXECUTIVE DIRECTOR AND BOARD TREASURER PRIOR TO FILING. FORM 990, PART VI, SECTION B, LINE 15A THE BOARD REVIEWS AND VOTES ON ANNUAL COMPENSATION TO THE EXECUTIVE DIRECTOR AND EMPLOYEES. FORM 990, PART VI, SECTION C, LINE 19 THE ORGANIZATION HAS ITS DOCUMENTS AND FINACIAL STATEMENTS AVAILABLE UPON REQUEST.