2024-11-15T15:48:49-06:00 2023-12-31 742392222 SOL SCHWARTZ & ASSOCIATES PC 8000 IH 10 WEST SUITE 1100 SAN ANTONIO TX 78230 990 2023-01-01 742969023 CULINARIA CULI 2108229555 999 E BASSE ROAD SUITE 180 448 SAN ANTONIO TX 78209 SUZANNE TARANTO-ETHEREDGE PRESIDENT 2108229555 2024-11-15 1 0 SAMANTA GUERRA P01243369 2103848000 2023 2024-10-15 13:58:12Z SUZANNE TARANTO-ETHEREDGE 999 E BASSE ROAD SUITE 180 448 SAN ANTONIO TX 78209 826280 0 X WWW.CULINARIASA.ORG X 2000 TX THE ANNUAL FESTIVAL IS CONDUCTED TO EDUCATE CONSUMERS ABOUT QUALITY WINES, VARIOUS CULTURES, AND THE CULINARY ARTS. 6 6 3 0 0 0 410586 227451 307171 598538 154 291 0 0 717911 826280 0 255500 0 0 158106 163232 0 0 0 271913 383635 430019 802367 287892 23913 562303 586661 196 641 562107 586020 CULINARIA CONDUCTS AN ANNUAL FESTIVAL DESIGNED TO PROMOTE SAN ANTONIO AS A PREMIER WINE AND FOOD DESTINATION AND A CULINARY AND CULTURAL GATEWAY TO MEXICO, LATIN AMERICA, AND OTHER WORLD REGIONS. 0 0 519664 598538 THE ANNUAL FESTIVAL IS CONDUCTED TO EDUCATE CONSUMERS ABOUT QUALITY WINES, VARIOUS CULTURES, AND THE CULINARY ARTS. 255500 255500 THE ANNUAL FESTIVAL PROVIDES FOR CASH CONTRIBUTIONS TO CHARITABLE ORGANIZATIONS. 775164 1 1 0 0 0 0 0 0 0 0 0 0 0 0 1 0 0 0 0 0 0 0 0 0 0 0 0 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 1 1 0 1 3 1 0 0 0 0 0 0 0 0 0 0 X 6 6 0 0 0 0 0 0 0 1 1 0 0 1 1 1 1 1 1 1 0 0 X GINGER MCANEAR ROBINSON 2108229555 999 E BASSE ROAD SUITE 180 448 SAN ANTONIO TX 78209 DR RICHARD BECKER EXEC BOARD 1.00 X 0 0 0 CHEF JASON DADY EXEC BOARD 2.00 X 0 0 0 CHEF JOHNNY HERNANDEZ BOARD MEMBER 1.00 X 0 0 0 RAMIRO MORALES EXEC BOARD/CHAIR 2.00 X X 0 0 0 JOHN BRAND BOARD MEMBER 1.00 X 0 0 0 MILES DONNELLY EXEC BOARD/SECRETARY 1.00 X X 0 0 0 SUZANNE TARANTO-ETHEREDGE CEO 40.00 X 75350 0 0 75350 0 0 0 0 0 0 0 227451 227451 CULINARIA YEAR-ROUND F 722410 598538 598538 598538 291 291 826280 598538 0 291 255500 255500 75350 67815 7535 66882 66882 21000 20424 576 6636 6636 31053 31053 9124 2009 7115 630 630 5341 5341 7801 7801 FESTIVAL FOOD AND WINE 271687 271687 CONTRACT LABOR 28500 28500 STATE SALES TAX 13108 13108 BANK SERVICE CHARGES 5549 5549 4206 4206 802367 775164 27203 0 353460 336500 208843 250161 562303 586661 196 538 0 103 196 641 X 0 0 0 0 562107 586020 562107 586020 562303 586661 23913 0 X 0 0 0 X 228058 207973 101568 410586 227451 1175636 228058 207973 101568 410586 227451 1175636 515878 659758 2592 1289 257 154 291 4583 1180219 1559935 0.55900 0.59610 X RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 0 TEXAS STATE COMPTROLLER PAYABLE 103 103 0 JAMES BEARD FOUNDATION 167 W 12TH ST NEW YORK NY 10011 132752108 501(C)(3) 250000 0 TO CREATING A MORE INCLUSIVE AND EQUITABLE FOOD AND BEVERAGE INDUSTRY, THE JAMES BEARD FOUNDATION WORKS ACTIVELY TOWARDS PROVIDING OPPORTUNITIES FOR UNDERREPRESENTED POPULATIONS. FORM 990, PART VI, SECTION B, LINE 11B THE TAX RETURN IS REVIEWED BY THE TREASURER AND PRESIDENT/CEO BEFORE FILING. FORM 990, PART VI, SECTION B, LINE 12C ALL POTENTIAL ISSUES OR CONCERNS ARE ADDRESSED SPECIFICALLY WITH THE INDIVIDUAL. THEREAFTER, THE EXECUTIVE BOARD OF DIRECTORS REVIEWS THE OUTCOME OR CONCERNS. FORM 990, PART VI, SECTION B, LINE 15A THE CEO IS REVIEWED BY THE EXECUTIVE BOARD OF DIRECTORS, AND MEASURES OF SUCCESS ARE BASED ON CRITERIA SET FORTH EACH YEAR BY THE BOARD OF DIRECTORS. WITH THE CURRENT DOWNWARD ECONOMIC TREND, NWWFF/CULINARIA HAS NOT BEEN ALLOWING INCREASES TO SALARIES FOR SEVERAL YEARS. FORM 990, PART VI, SECTION C, LINE 19 GOVERNING DOCUMENTS, CONFLICT OF INTEREST POLICY AND FINANCIAL STATEMENTS ARE AVAILABLE TO THE PUBLIC UPON REQUEST. FINANCIAL STATEMENTS ARE PRESENTED TO THE EXECUTIVE BOARD OF DIRECTORS, AND THE GENERAL BOARD OF DIRECTORS AT REGULARLY SCHEDULED MEETINGS. ADDITIONALLY, COPIES ARE MADE AVAILABLE TO ALL COMMITTEES AND VOLUNTEERS.